Amazon Best Italian Cookbooks


Two # 1 BEST SELLER From DANIEL BELLINO-ZWICKE

SUNDAY SAUCE
& 
SEGRETO ITALIANO

SUNDAY SAUCE # BEST SELLER ITALIAN COOKBOOKS AMAZON.com

SEGRETO ITALIANO # BEST SELLER AMAZON FREE KINDLE 



Daniel Bellino-Zwicke, a New York based cookbook author is amongst the Big Boys of Italian Cookbooks, both joining and outpacing the likes of; Mario Batali, Giada DeLaurentis, Lidia Bastianich and others, with 3 Best Selling Cookbooks. Daniel's book SUNDAY SAUCE - When Italian-Americans Cook has been at the Top of Amazon's Best Seller List of Italian Cookbooks (Kindle Editions) for 4 months now. His recently released SGRETO ITALIANO is the # 1 BEst Seller Free Kindle Italian Cookbooks with its introductory debut offer on Amazon Kindle ... And Daniel's first book La TAVOLA is a Best Seller in the Italian Cookbooks category as well.



These 3 Best Selling books puts Daniel in the league of the so-called Big Boys of Italian Cookbooks, and the accolade is well deserved by Daniel who is forming his very own Niche of Italian-American Cookbooks with these titles, as well as his ever popular The Feast of The 7 Fish, which is the Top Selling Cookbook of its Genre of books on the Italian Christmas meal of The Feast of Seven Fishes, a.k.a. La Vigilia ...



Daniel's Fans love his style of Italian Cookbooks, whereby his books are a collected of tasty Italian Recipes that are embelished with wonderful stories of; the food, recipes, hsitory, and peoples, in a style that only Daniel can do. He's a true New York italian American and people just love his stuff, and the unique way Daniel presents it all .. And with Daniel's latest, Segreto Italian -
Secret Italian Recipes & Favorite Dishes, Daniel has made his fans quite happy once again.
Bravo Daniele, and keep them coming ...




And Don't Forget Daniel's
Non-Italian Cookbook

GOT ANY KALUA?

akak

THE BIG LEBOWSKI COOKBOOK






ALL DANIEL'S TITLES ARE FREE ON KINDLE UNLIMITED, OR ALMSOT FREE AT ONLY $.99 CENTS ON AMAZON KINDLE ...

Amazon Top 20 Italian Cookbooks


NEW YORK Base Author

DANIEL BELLINO ZWICKE
with 2 COOKBOOK In AMAZON TOP 20
ITALIAN COOKBOOKS



SUNDAY SAUCE  # BEST SELLER

ITALIAN COOKBOOKS AMAZON KINDLE

Sunday Sauce a Best Seller For 4 Months




SUNDAY SAUCE # BEST SELLER LIST

SEGRETO ITALIANO 
# 15 in AMAZON TOP 20
ITALIAN COOKBOOKS





SEGRETO ITALIANO

HOT NEW RELEASES

AMAZON KINDLE








Italian Fig Cookies Recipe


                                                         CUCIDADI CUUCCIDADA





Italian Fig Cookies Cucidadi Cuccidada

Ingredients


2 1/2 cups all-purpose flour
1/3 cup white sugar
1/4 teaspoon baking powder

1/2 cup shortening
2 tablespoons butter
1/2 cup milk
1 egg, beaten
1 1/2 cups dried figs
3/4 cup golden raisins
1/4 cup slivered almonds
1/4 cup white sugar
1/4 cup hot water
1/4 teaspoon ground cinnamon
1 pinch ground black pepper



Directions

1. In a large mixing bowl, combine flour, 1/3 cup sugar and baking powder. Cut in shortening and butter until mixture resembles small peas. Stir in the milk and egg until the dough comes together. Divide dough into two pieces, wrap and refrigerate for about 2 hours or until easy to handle.

2. In a food processor or blender, grind the figs, raisins and almonds until they are coarsely chopped. In a medium bowl, stir together the 1/4 cup of sugar, hot water, cinnamon and pepper. Stir in the fruit mixture, cover and set aside until the dough is ready.

3. Preheat oven to 350 degrees F (175 degrees C).
4. On a lightly floured surface, roll each piece of the dough out to a 12 inch square. 
Cut each piece into 12 3x4 inch rectangles. Using a heaping tablespoon of filling for each rectangle, spread filling along one of the short sides of the rectangle. Roll up from that side. Place rolls, seam side down, on an ungreased cookie sheet. Curve each roll slightly. Snip outer edge of the curve three times.

5. Bake for 20 to 25 minutes in the preheated oven, until golden brown. Glaze with your favorite confectioners' glaze.






La TAVOLA

STORIES & RECIPES
of
ITALIAN-AMERICAN NEW YORK

MANGIA BENE!


SINATRA
CLEMENZA
AL PACINO
MEATBALLS
SUNDAY SAUCE
aka GRAVY
SAUSAGES
ESPRESSO
VINO
AMORE

SUNDAY SAUCE # 1 BEST SELLER Amazon.com






SUNDAY SAUCE  # 1 BEST SELLER ITALIAN COOKBOOKS ... AMAZON KINDLE

SUNDAY SAUCE   -  When Italian-Americans Cook  by Daniel Bellino-Zwicke






                                                     

5 STARS For BIG LEBOWSKI COOKBOOK



GOT ANY KAHLUA?  5 STARS




Review by Carter Paris


ANOTHER BRILLIAN COOKBOOK Form DANIEL ZWICKE


After reading through one of his other cookbooks, I thought that I would give Daniel Zwicke's book Got Any Kahlua a try. In his newest cookbook we learn recipes from The Big Lebowski, The Dude. This bookl has a full array of stories and recipes that are both delicious and tell a great narrative. Daniel does a great job making this a hybrid cHumor / Cookbook for people who love cookbooks, but also love reading stories.

The story side of this book is great and is told with great detail and an laid back, easy tone to understand. The stories are a great addition to the cookbook and adds a layer of comic, something you wouldn't find in an average cookbook. All of the recipes in this book are great, and each one in informative about how to cook. They're are some simple recipes inside of this book, but then they're are a few difficult one's for the common person.

I would highly recommended this book to any fan of The Big Lebowski as you're going to fall in love with the stories and the recipes. Anybody who read any of Daniels other books on other recipes will also fall in love with this one as well. He has a great way with food and writing about it. Bravo Daniel!



Carter Paris

La TAVOLA Amazon Best Seller Italian Cookbooks



Daniel Bellino-Zwicke's La TAVOLA and SUNDAY SAUCE in AMAZON BEST SLLER LIST TOP 100 Italian Cookbooks ... SUNDAY SAUCE # 1 BEST SELLER and La TAVOLA # 56




La TAVOLA

Read About Italian-American New York in Daniel Bellino-Zwicke 's
La TAVOLA -  ITALIAN-AMERICAN NEW YORKERS ADVENTURES
of The TABLE  "La TAVOLA"


Ever Dream of taking a Wonderful Journey? A Journey through Italian-American New York and Italian America., complete with pots of Sunday Sauce, Ethereal Bolognese Sauce, Platters of Antipasto, Perfect Espresso, with trays of Cannoli and Sfogiatelle. Do you Dream of one day Eating the famed Christmas Eve, "Feast of the 7 Fish" or crave a perfect plate of Spaghetti Carbonara? Do you have visions of the Amalfi Coast of Lemoncello, Fiano, and a flawless Plate of Linguine al Vongole. Would you like to know how to throw the perfect Italian Dinner Party, complete with Antipasti, Pasta, Chianti, and Dolce, while the sounds of Frank (Sinatra) and Dino play along? Do you want to know which are the best; Italian Restaurants, Caffes, Pastry Shops, and Pork Stores. Would you like to know how to make the Perfect "Negroni" or pick out the perfect Italian Wine and how to make a textbook Bolognese? Where to go in Italy and what to see? If you'd like to live these things, or just read about them vicariously, then take the journey, the Beautifully Wondrous Journey of La Tavola. Eat as Al Pacino, Jake LaMotta, Sinatra, and Dino had eaten over the years. La Tavola is part Cookbook, Guide-Book. Some have said it's like a Italian-American New York version of a YEAR in PROVENCE, but with Italian Food in New York, and with Italian-Americans instead of French Food, people, and places? LA TAVOLA entertains and Inspires with stories, antidotes, and recipes of Sunday Sauce (Gravy), Sausage & Peppers, Meatball Parms, and the "FEAST of The 7 FISH" Then MANGIA BENE! Italian-American New Yorker's Adventures of the Table. With 30 Wonderful Bellino Family Recipes.



                       

                                                   SUNDAY SAUCE

                                   WHEN ITALIAN-AMERICANS COOK

                                            by Daniel Bellino-Zwicke








THE FEAST of THE 7 FISH

ITALIAN CHRISTMAS





Worlds Best Meatballs?


IT AIN'T SAUCE

IT'S GRAVY !!!


Steve Martorano

Cafe Martorano
Fort Lauderdale Florida

Yo CUZ !!!





The Best Meatballs in The World? Stated on Steve Martorano's book.
IT AIN'T SAUCE, IT'S GRAVY  ...
Are they? Can they be? Maybe. Steve Martorano with 
Cafe Martorano is "The King of Meatballs"
We would not disagree. What do you think?

Check out Steve's book "It Ain't Sauce, It's Gravy"


or 
SUNDAY SAUCE by Daniel Bellino-Zwicke