Sinatra Bad Celebrity Cookbook

 



The SINATRA CELEBRITY COOKBOOK

How Could such a Terrible Book be Put Out

In Frank Sinatra's Name  ?


Yes a terribly "Bad Cookbook" by Frank Sinatra and his wife Babrbara. The book is absolutely awful.

I bought this book and was excited, but was supremely disappointed after going through it. I just couldn't believe how such a cruddy book could have been published in Frank Sinatra's name. The book is utter garbage,

Not just bad, this book is awful. How could the writer, editor, and publisher put out a book that falls so short. It's not good at all, just simple awful. It mystifies me for one. It just hard to explain. It's obvious the late great Frank Sinatra didn't know much about putting out a cookbook, but the people who put this trash out should have. When given an incredible chance to work with the great Frank Sinatra, you think at the least, they could put something good together, if not great. But to put such a piece of absolute Junk (The Sinatra Celebrity Cookbook) out in Mr. Sinatra's name is an absolute and utter travesty.  "It's really beyond beleif" ?

Well that's all I can say. I just can not believe it.


Tucci N Bellino - Best Selling Italian Cookbooks - Amazon

 





BEST SELLING ITALIAN COOKBOOKS

TASTE by STANLEY TUCCI

GRANDMA BELLINO'S COOKBOOK

by DANIEL BELLINO Z

RECIPES From MY ITALIAN NONNA





GRANDMA BELLINO'S ITALIAN COOKBOOK

AMERICA'S FAVORITE ITALIAN NONNA COOKBOOK




NONNA BELLINO'S ITALIAN COOKBOOK


Grandma Bellino’s Italian Cookbook – Recipes From My Sicilian Grandmother is the latest book from Best Selling Cookbook author Daniel Bellino-Zwicke. The book is a collection of recipes from Daniel’s maternal Grandmother (Nonna) Giuseppina Bellino. Most recipes are from Giuseppina, but not all. There are a few recipes from other Bellino daily members and the family's closest and dearest friends. And as the recipes in the book are mostly Sicilian, there are recipes from other regions, like; Campania (Neapolitan), Apuglia, and Rome (Lazio) as well. If you’re and avid fan and of Italian Food and Italian Cookbooks and are looking for both well-known and popular Italian dishes as well as rare and obscure ones that offer something new from the everyday, then you’re sure to love this wonderful new Italian Cookbook. Grandma Bellino's Italian Cookbook makes a great addition to anyone’s cookbook library, especially a Italian one and more specifically a Sicilian one. There are recipes for some of the most popular and beloved dishes with recipes for Lasagna, Stuffed Artichokes, Grandma’s Tomato Sauce, Spaghetti & Meatballs, Rice Balls, and Stuffed Artichokes. Then there are some recipes of rare and unique dishes like; Melanzane Beccaficio (Savory Stuffed Eggplant), Maccheroni with Cauiflower, Timballo di Aneletti and more. Daniel is well known for his stories of the Italian Food, Italy, Italian-Americans, and rituals of the table, of which this book has many. There’s even a chapter on how to make Espresso at home in the famed Italian Coffee Pot the Napoletana. Grandma Bellino’s Italian Cookbook is a pure delight and sure to please all who love Italian Food and cooking it, and for those who want some great history and recipes of Sicilian Food and the wonderful story of Sicilians immigrant's families in America.










STANLEY TUCCI

"TASTE"




TASTE


INSTANT NEW YORK TIMES BESTSELLER

Named a Notable Book of 2021 by NPR and The Washington Post

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.


Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them.​

Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last.






Italian Food Wine Best Sellers Amazon






NONNA BELLINO'S ITALIAN COOKBOOK




BEST SELLERS - ITALIAN FOOD & WINE COOKBOOKS


 

Best Italian Cookbooks




BESTSELLING ITALIAN COOKBOOKS



I found a couple of books by Daniel Bellino that might interest you. The first one is Grandma Bellino’s Italian Cookbook: Recipes From My Sicilian Grandmother 1. This book is a collection of recipes from Daniel’s maternal Grandmother (Nonna) Giuseppina Bellino. Most recipes are from Giuseppina, but not all. There are a few recipes from other Bellino daily members and the family’s closest and dearest friends. The book is mostly Sicilian, but there are recipes from other regions as well. If you’re an avid fan of Italian food and are looking for both well-known and popular Italian dishes as well as rare and obscure ones that offer something new from the everyday, then you’re sure to love this wonderful new Italian Cookbook.

The second book is Segreto Italiano: Secret Italian Recipes & Favorite Dishes 2. This book is a celebration of Italian Food and Italian-America and is filled with countless recipes and wonderful stories of Italian Food and culture. It contains rare and secret recipes, and teaches you how to make Italian-America’s favorite dishes, dishes like; Cacciucco, Lucia’s Jersey Braciole, Uncle Pete’s Baked Rabbit, Jersey Shore Crab Sauce, or Serio Maccioni’s original recipe of the World Famous Pasta Primavera. Segreto Italiano is a pure delight and sure to please all who love Italian Food and cooking it, and for those who want some great history and recipes of Sicilian Food and the wonderful story of Sicilians immigrants families in America.

I hope this helps!

 

Best Italian American Cookbook SundaySauce Bellino






Get SUNDAY SAUCE



 







AMERICA'S FAVORITE ITALIAN COOKBOOKS





SUNDAY SAUCE was The # 1 ITALIAN COOBOOK on AMAZON

ITALIAN COOKBOOKS for 2 YEARS

AMAZON Kindle - Also in PAPERBACK & AMAZON Kindle





Customer Reviews


I loved this book. I grew up in a town that was a little United Nations of nationalities. The majority were Italian and some of my best friends and even married some family. Living in different parts of the country I find the food is just not the same even when they say they are from the same providences. I greatly miss the Pork Stores with its sausages hanging from the ceilings. Cases full of cheese and open barrels sitting all over the stores. You will have to read to find out what a port store is. But you will not get that wonderful aroma as you open the door of cheese, sausage, spices and all the other wonderful ingredients. Need a pick me up, enter a pork store. How could you be down with all that good smell swirling around.Making gravy was an all day event on Sunday. Saturday was for making the pasta. I had a neighbor that would allow me to help her on both days. On Sunday all the family would show up at her house for dinner after Church. It was ironic because she was not Italian, her husband was. She was considered the best cook of the family and Sundays and holidays were at her house. Make some good memories for your family and friends. These are comfort foods for me.




If you have only one Italian cookbook, make this the one you get. The food stories of some famous Americans of Italian descent will bring a smile to your face. The recipes are the real deal, right from Grandma. My husband is Sicilian, so I cook Italian all the time. The recipes in this book, are the same I have heard my husband speak of for years. There are great recipes for "gravy" which most Italians call red sauce. 

You'll enjoy the entree recipes as well. The Caponata recipe is worth the price of the book alone. Get this book and start to enjoy the art of Italian cooking.













OLD WORLD ITALIAN RECIPES

The TUCCI COOKBOOK by Stanley Tucci

LIDIA BASTIANICH COOKBOOKS





AMERICA'S FAVORITE ITALIAN COOKBOOK

SUNDAY SAUCE by Daniel Bellino Z


SUNDAY SAUCE alla BELLINO alla PACINO

CLEMENZA'S GODFATHER SUNDAY SAUCE RECIPE

CHARLIE SCORSESE Makes SAUCE in Prison - GOODFELLAS Recipe

SUNDAY SAUCE alla SINATRA & JOE DiMAGIO'S MOM'S SUNDAY RAGU



SUNDAY SAUCE

By Daniel Bellino Z




SUNDAY SAUCE COOKBOOK

Daniel Bellino Z -  Amazon.com



"Come here kid, lem-me show you something. You never know when you're gonna have to cook for 20 guys some day." Pete Clemenza says to Michael Corleone (Al Pacino) in Francis Ford Coppola's The Godfather. It's one of the most famed movie scenes in history, and of great importance to Italian-Americans. Clemenza is making "Gravy" aka Sunday Sauce, the Supreme Dish of Italian-America, and the dish that brings Italian Families together each and every Sunday. Learn How to Make Clemenza's Sunday Sauce, Meatballs, Pasta Fazool, Momma DiMaggio's Gravy, Goodfellas Sauce, and all of the great favorites of The Italian American Table. Cook Sinatra's Spaghetti & Meatballs, Italian Wedding Soup and more, and delight in the many stories and factual information written by Italian Food & Wine Writer Daniel Bellino Zwicke. This book is filled with Joy & Love, and you will get many years of both, reading, cooking and eating the dishes in SUNDAY SAUCE "When Italian-Americans Eat".Do you Love Goodfellas, The Godfather, and Italian Food? Of course you do. Learn How to make Clemenza's Brooklyn Mob War Sauce for 20 people some day. Remember that scene in Francis Ford Coppola, Mario Puzo classic Film Trilogy of the Corleone Family of Sicily and Brooklyn, New York. Recipes in Italian-American New York Author Daniel Bellino Zwicke's Best Selling Cookbook (2 Years Amazon Kindle) SUNDAY SAUCE include; Frank Sinatra Sunday Sauce, Dolly Sinatra's Spaghetti Meatballs, Joe DiMaggio 's mom's Sunday Gravy, and Charlie Scorsese making Sauce in Prison in Martin Scorsese's GOODFELLAS - starring; Robert DeNiro, Joe Pesce, and Ray Liotta making Veal & Peppers and Sunday Sauce. And by-the-way, Joe Pesci and Liotta are both Italians from New Jersey, so they know their stuff when it comes to Italian Food and all things Italian (Mafia speak and so-forth)


SUNDAY SAUCE With SAUSAGE MEATBALLS BRACIOLEPASTA


Editorial Reviews - 

Review - Great Recipes & Stories of Italian-America

 .... I didn't know what to expect before I loaded this on to my Kindle and started reading. The premise of the novel is a set of Italian recipes with each one accompanied by a story. This is the first of its kind that I've ever read or even heard of, so I thought I'd give it a chance and wasn't disappointed after finishing it a few days ago. 

Daniel does a great job of creating the recipes and making sure that each one feels authentic and taste wonderful. All of the stories with each recipe is also well done and does a great job of connecting the food to the story. It's hard to figure out which one is more enjoyable. The story side or the recipe side of this novel, but I had to choose it would be the recipe side of the novel as the recipes are truly great and highlight Italian cuisine. If you're looking for a great cook book to give you some great Italian dishes to try out all courses, with a few stories to read while your food is cooking, then this is definitely the book you've been looking for. As it does a splendid job of creating wonderful, quality meals. 



Buy This One ...


Authentic Italian Cooking