Italian Food and Travel Guide Book




ITALIAN FOOD & TRAVELS

ROME VENICE PIZZA PASTA & ?




FOR IMMEDIATE RELEASE

ITALIAN FOOD & TRAVELS

BESTSELLING AUTHOR DANIEL BELLINO ZWICKE UNVEILS NEW CULINARY JOURNEY WITH ITALIAN FOOD & TRAVELS – TRAVEL GUIDE - COOKBOOK 

NEW YORK, NY – November 10, 2025 – Daniel Bellino Zwicke, the acclaimed, bestselling author of Italian cookbooks including Sunday Sauce and Positano The Amalfi Coast Cookbook, is proud to announce the publication of his latest work, Italian Food & Travel – Rome Venice Pizza Pasta & ?. This unique new release, available now on Amazon.com and select retailers, combines authentic regional Italian recipes with an expert's personal travel guide to the heart of Italy.


Italian Food & Travel invites readers to explore Italy through its most iconic and beloved culinary landscapes: the historic streets of Rome, the romantic canals of Venice, and the fundamental joys of perfect pizza and pasta. The book is designed to be both a practical travel companion and a comprehensive cookbook, offering a dual purpose for planning the perfect Italian getaway and recreating its unforgettable flavors at home.

Drawing on decades of experience traveling to and writing about Italy, Bellino Zwicke provides a wealth of insider knowledge and personal anecdotes that go beyond the usual tourist guides. A special section is dedicated to "Anthony Bourdain's Italy," allowing readers to follow in the late, great traveler's footsteps and relive his most memorable Italian meals across Rome, Venice, Sicily, Sardinia, and Tuscany.


"This book is for anyone who dreams of Italy," says Bellino Zwicke. "It's about the joy of discovery—whether you're wandering a Roman street or mastering a classic pasta dish in your own kitchen. I wanted to capture the essence of Italian dining and travel in a way that feels personal and accessible."


About the author - Daniel Bellino Zwicke


Daniel Bellino Zwicke is a New York City-based bestselling author and a foremost authority on Italian wine and food. He is the author of several popular cookbooks, including Sunday Sauce, Positano The Amalfi Coast Cookbook, and The Feast of The 7 Fish. Known for his engaging storytelling style, Bellino Zwicke has spent years exploring Italy, sharing his passion for its culture, history, and cuisine with a wide audience.


 

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