Sophia Loren Recipe Journal: Pizza Pasta Italian Food Recipes Notebook - Blank Book for You to put Your Recipes Into

ITALIAN RECIPES COOKBOOK JOURNAL / NOTEBOOK

ADD YOUR RECIPES : All your Favorite Italian Pasta Recipes and make your own SOPHIA ITALIAN COOKBOOK

BEAUTIFUL COVER : With The Gorgeous Neapolitan SOPHIA, Italy's most famous actress of All-Time

116 PAGES For All Your RECIPES with a Recipe Template on every page

This is a Blank Book with recipe template for You to Write Your Own Recipes into

We Recommend You Get Recipes from our Friends at Cooking-Italian.net

MAKES a GREAT GIFT : Birthdays, Christmas, Graduation, Bon Voyage, and all occasions

Original Paintings of Sophia Loren by Anthony Roma

FREE RECIPE

Spaghetti Puttanesca alla Sophia

Ingredients: 1/4 Cup Italian Olive Oil, 1/4 cup chopped Onions, 3 cloves Garlic peeled and chopped,
1/2 teaspoon each of Red Pepper Flakes, Salt, and ground Black Pepper.

1 - 28 ounce can San Marzano Tomatoes, chopped
3 Anchovy Filets, Minced ... 2 tablespoons Capers ... 1/4 cup small Green or Black Olives
1 teaspoon Dry Oregano

And all but 3 tablespoons of olive oil to a large frying pan. Add chopped onions and turn heat on to low flame. Cook the onions for 4 min minutes. Add the chopped Garlic and cook on low flame for 3 minutes. Add Red Pepper Flakes and cook for 1 minute on medium heat.

Add the tomatoes, Salt, Oregano, and Black Pepper to the pan, turn heat to medium flame and cook for 6 minutes. Turn heat to low and cook for 7 minutes more.

Remove everything from pan and place in a large bowl. Add remaining Olive Oil to the pan with the minced Anchovies and cook on medium heat for 2 minutes. Add Olives and Capers and cook on medium heat for 2 minutes.

Add tomatoes back to the pot with the Anchovies and cook on medium heat for 2 minutes while stirring with a wooden spoon.

Cook Spaghetti or short pasta of your choice, according to directions on package, and serve with Puttanesca Sauce alla Sophia.

Enjoy !!!