SINATRA SAUCE
SINATRA SAUCE
COOK & EAT LIKE FRANK
His FAVORITE ITALIAN RECIPE
SINATRA SAUCE is # 6
BESTSELLER on AMAZON
Read About Venice - La Tavola
La TAVOLA
Daniel Bellino Zwicke
On Amazon.com
La TAVOLA
You can read about the magical city of Venice in a multitude of books both fiction and non-fiction. And this is quite a wonderful thing to do whether you have wandered the maze of alley-ways, Fondamentas (walk-ways along a Canal), portegos, Canals, over this Bridge or that, or not. If you've been to Venice, you read and it brings you back. If you've never been to La Serinisema and dream to be in the enchanted city one day, reading about Venice helps to fuel you cherished dreams, and Venice is if anything a "Dream City" filled with enchantment at every turn.
La Tavola by Italian-American New Yorker Daniel Bellino-Zwicke is not about Venice per say, but Venice is in there, as is New York, a most Italian City, Rome, Tuscany, Chianti Classic, Garda, The Amalfi Coast, Sicily. La Tavola is a wonderful book that is so much. It's Italy, it's Italian-America. It's Italian-American New York. It's Wonderful.
La Tavola is manily about Italian-American New Yorkers and their adventures of kitchen and Table "La Tavola." La Tavola is of food, Italian and Italian-American food. It is of Italy, the people, the food, the places (Venice, Rome, Vineyards, Churches, Salumerias, Market The Rialto and more ..), vineyards, Wine Estates, islands, everything.
Italy is never ending. The author Daniel Bellino in telling a story of Italian-America, Italian Americans and Itlian New Yorkers, tells a story of Italian American Food, which is Italian-Food with variations here and there. La Tavola tells a stories of Italian-Americans and their food, the ways of cooking and "all that is tied together with it." Italian American Food, people and the rituals starts in Italy and cross the Atlantic Ocean to America. Italian American immigrants keep most of their ways. But it's impossible for everything to be exactly the same. Different geographic locations have their influences. This is how Italian-American Cuisine came to be. It's Italian Cuisine with slight modifications here and there.
Yes there is quite a lot in la Tavola. It is of food, Italian Food and of people, Italian and Italian-American like the great Frank Sinatra who is woven into the stories. As is Venice, the enchanted city on the Adriatic. Venice is in there and is within a wonderful chapter on Italian Wine.
La Tavola? It's got Sunday Sauce, Meatballs, Braciole, Veal Parms, New York, Salumerias, pork Stores, Italian Restaurants and Caffes, Italian Wine, Rome, Venice, and SInatra. "It's all in there."
"SOPHIA & JAYNE"
SOPHIA LOREN
with JAYNE MANSFIELD
ROMANOFF'S
Favorite Super Bowl Sunday Recipes
BUFFALO WINGS ORIGINAL RECIPE
After Burgers and Pizza, these Buffalo Chicken Wings may very well be America’s 3rd most popular dish. And guess what? They’re not just American, they’re Italian American Teressa Bellissimo one night at her families Anchor Bar in Buffalo New York. Legend has it that Teressa’s son Dom was hanging out at the bar one night with his buddy’s. The guys were hungry so Mamma Bellissimo whipped up a little snack for the boys. Teressa fried up some wings, made a little hot sauce and coated the wings with them. And served them to the boys. They went nuts they loved them. They started serving them as a free at the bar for the bar customers. It was just a matter of weeks before all of Buffalo found out about these tasty wings. They became famous almost over night, whereby the Bellissimo’s stopped serving them for free at the bar and put them on the menu. The Bellissimo’s served Italian Food at their Anchor Bar, and the Italian Food was quite special. However the Bellisimo’s tasty Chicken Wings quickly out sold all the regular Italian Specialty Dishes and the Bellissimo’s Wings became the number 1 best seller on the menu. Not only that, but Teressa’s Italian-American created ChickenWings became uber famous all over America and subsequently all over the World. That’s Italian, “Italian-American.”
SUPER SUNDAY !!!
BUFFALO CHICKEN WINGS
RECIPE :
Ingredients:
36 chicken wing pieces(one wing makes 2 pieces -
the "flat" and drum seperated
1 tablespoon vegetable oil
1/2 teaspoon salt
1 cup all-purpose flour
1 1/2 tablespoons white vinegar
1/4 teaspoon cayenne pepper
1/8 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
1 teaspoon Tabasco Sauce
6 tablespoons Frank’s Hot Sauce (or other)
6 tablespoons unsalted Butter or Margarine
Celery Sticks
1 bottle of Blue Cheese Dressing
Preheat oven to 425 degrees F.
Cut whole wings into two pieces at the joint.
In a bowl toss the wings with the oil, and salt. Place chicken wings into a large plastic shopping bag, and add the flour. Shake to coat evenly.
Remove wings from the bag, shaking off excess flour, and spread out evenly on oiled foil-lined baking pan(s). Do not crowd. Bake for about 20 minutes, turn the wings over, and cook another 20 minutes, or until the wings are cooked through and browned.
While the Wings are baking, mix all the ingredients for the sauce in a pan, and cook over low heat for 6 minutes, stirring occasionally.
After the Wings are cooked, remove from oven.
Place wings in a large bowl and pour sauce over wings to coat. Mix thoroughly.
Serve with Blue Cheese Dressing and fresh Celery Spears.
Enjoy your Wings and Enjoy the Game, ! "It's SUPER BOWL SUNDAY" !
TASTIEST BUFFALO CHICKEN WINGS EVER !!!
In The BIG LEBOWSKI COOKBOOK
And SUPER BOWL RECIPES
DUDES COWBOY CHILI
BUFFALO CHICKEN WINGS
CRAZY WINGS
and More ...
FLIGHTS & HOTELS
WORLDWIDE
The BADASS COOKBOOK
SUPER BOWL SUNDAY FOOD
McRIB RECIPE
KILLER CHILI
KFC FRIED CHICKEN
DUDES COWBOY CHILI !!! Yummm !!!
Recipe in GOT ANY KAHLUA ?
Throwing a SUPER BOWL PARTY this year? Doing the cooking? Need some Great Recipes?
There are two great Books geared to help you out.
The BADASS COOKBOOK and GOT ANY KAHLUA?
The Collected Recipes of The Dude, aka The BIG LEBOWSKI COOKBOOK are two books that are sure to help. There are Crowd Pleasing Recipes that are Easy to Make and oh so Tasty !!!
The BIG LEBOWSKI COOKBOOK
The COLLECTED RECIPES of The DUDE
Make The Dudes Famous COWBOY CHILI, Maude's Meatloaf, TACOS, BURRITOS,
DUDES BIG LEBOWSKI GUACAMOLE and More ...
In GOT ANY KAHLUA ?
COLLECTED
RECIPES of THE DUDE !!!
ALSO GREAT SUPER SUNDAY GAME DAY Recipes
The BADASS COOKBOOK
Make Deviled Eggs, Badass BBQ SPARE RIBS,
KFC CHICKEN, SLOPPY JOES
CHILI For a CROWD, BADASS CHICKEN WINGS and more
In THE BADASS COOKBOOK
AWESOME CHICKEN WINGS
...
Favorite Italian Recipes Cookbook
FAVORITE ITALIAN DISHES
And SECRET RECIPES
OK, so you love Italian Food, “Yes?” Who doesn’t? You may not know how to cook, or maybe you do and want to add some Great Recipes to your repertoire. You may feel It’s high time you learned how to make an awesome Italian Pasta Sauce, “Hey, everyone should!” But, what kind; Tomato, Marinara, Bolognese? Or maybe you already have a number of recipes, but do you have recipes for; Clemenza’s Godfather Sunday Sauce or Danny Bolognese’s Ragu Bolognese? No, we didn’t think so! How about Gino’s Top-Secret Salsa Segrete from the beloved old New York Red-Sauce Joint “Gino’s of Capri?” Well, now it’s time for you to delve into SEGRETO ITALIANO and find rare and Secret Recipes, and learn how to make make Italian-America's favorite dishes, dishes like; Cacciucco, Lucia’s Jersey Braciole, Uncle Pete’s Baked Rabbit, Jersey Shore Crab Sauce, or Serio Maccioni’s original recipe of the World Famous Pasta Primavera.
Segreto Italiano is a celebration of Italian Food and Italian-America and is filled with countless recipes and wonderful stories of Italian Food and culture, like only Daniel Bellino “Z” can tell. Delight in Daniel’s wonderful storytelling and savor the recipes, the wonderfully delicious dishes of Segreto Italiano.
Now it's time to "Mangia Bene Tutti"
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