Happy Saint Valentine Day

"Be My Valentine"

   

Valentine's Day (or Saint Valentine's Day) is observed on February 14 each year. Today Valentine's Day is celebrated in many countries around the world, mostly in the West, although it remains a working day in all of them. The original "St. Valentine" was just a liturgical celebration of one or more early Christian saint named Valentinus. All the modern romantic connotations were added several centuries later by poets. The day first became associated with romantic love in the circle of Geoffrey Chaucer in the High Middle Ages, when the tradition of courtly love flourished. By the 15th century, it had evolved into an occasion in which lovers expressed their love for each other by presenting flowers, offering confectionery, and sending greeting cards (known as "valentines"). Modern Valentine's Day symbols include the heart-shaped outline, doves, and the figure of the winged Cupid. Since the 19th century, handwritten valentines have given way to mass-produced greeting cards.

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Sunday Sauce for Valentine's Day

Food is Sexy

RECIPES

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The ELVIS

Elvis Presley

PEANUT BUTTER & BANANA SANDWICHES

And The ELVIS

The ELVIS

PEANUT BUTTER BANANA & BACON SANDWICH

The ELVIS

Ingredients :

2 tablespoon of warm softened Butter

2 slices White Bread

Peanut Butter

1 Banana

1 tablespoon Honey

2 to 3 slices of Bacon, cooked to the way you like it

Spread one side of each of the slices of bread with 1/2 the butter, completely covering with the butter.

Spread a liberal amount of Peanut Butter on the opposite side of each slice of bread

Cut the Banana in half and cut one half into slices. Save the other half for later.

Place banana slices on one slice of bread with peanut butter. Drizzle the Honey over the Bananas.

Add slices of cooked Bacon on top of Bananas.

Top with the other slice of peanut buttered bread.

Place the remaining butter in a frying pan and turn heat on to medium.

Place the sandwich in the frying pan, and cook over medium-low heat until the bread is golden brown. Be careful not to burn.

Turn the sandwich over and cook the other side of the sandwich until lightly golden brown. 

Turn heat off and remove sandwich from pan. Cut in half on the diagonal, and serve.

Enjoy !

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BADASS RECIPES

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